Easiest Way to Prepare Appetizing " Berks" Carrot Cake

" Berks" Carrot Cake.

You can have " Berks" Carrot Cake using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of " Berks" Carrot Cake

  1. It’s 1 1/2 cup of oil.
  2. You need 2 cup of sugar.
  3. You need 3 of eggs.
  4. You need 2 cup of flour.
  5. It’s 2 tsp of cinnamon.
  6. It’s 2 tsp of baking soda.
  7. It’s 2 tsp of vanilla.
  8. Prepare 1 tsp of salt.
  9. Prepare 2 cup of coconut.
  10. It’s 2 cup of shredded carrots.
  11. Prepare 1 cup of chopped nuts.
  12. You need 1 of small can crushed pineapple, drained.
  13. It’s of ICING.
  14. Prepare 2 cup of powdered sugar.
  15. Prepare 1 stick of butter, room temperture.

" Berks" Carrot Cake instructions

  1. Preheat oven 350°.
  2. Grease and flour 9 x13 in pan.
  3. In a bowl cream oil, sugar and eggs and mix well. Add pineapple, grated carrots, nuts, coconut and mix well..
  4. In another bowl sift together flour, baking soda, salt and cinnamon together..
  5. Add half the dry mixture to the creamed mixture, mix well, add remaining dry to the cream mixture, mix. Add the vanilla in last..
  6. Pour into prepared pan and bake for 45 minutes or until toothpick inserted comes out clean..
  7. While cake is in the oven you can make the icing, spread on cake while still warm..

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