Red velvet cake. Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet

Italian tiramisu. Tiramisu is an Italian dessert made of savoiardi ladyfingers soaked in coffee, arranged in There are many variants of tiramisu recipe; the following recipe is the authentic Italian

Sponge Cake. You can have Sponge Cake using 5 ingredients and 8 steps. Here is how you cook that. Ingredients of Sponge Cake It’s 6 large of eggs. It’s 1